Ayush Kadha is a Forgotten herbal tea. It is a concoction of Tulsi, Black Pepper, Ginger (shunti), Cinnamon (dalchini), rock salt and jaggery.

Tulsi is one of the herbs which is commonly found in many Indian households but we have forgotten the art of using it in our kitchens.

Tulsi is mentioned in Ayurvedic texts and has many beneficial properties including anti-microbial, that is 

• anti-viral
• anti-bacterial 
• anti-fungal
• anti-protozoal

Other benefits of Tulsi include anti-cancer, anti-depressant and anti-diabetic.

You can read more about Tulsi and how to use it in our blog Forgotten Foods - Tulsi  the Queen of Herbs.

Ayush Kadha contains Tulsi along with other spices which are recommended by the Ministry of Ayush to fight viral infections.

Protect yourself and your family during these tough times by building your body's health and immunity to fight diseases.

Forgotten Foods Ayush Kadha is an instant premix. Just mix the powder with hot water and add fresh lemon as per your taste. Sip slowly and relish the drink. It is recommended to drink Ayush Kadha once a day.

Dry raisins and Sabja seeds can be consumed after Ayush kadha which may help in cooling the body.

Each pack of 80 grams makes around 25-30 cups of tea.

• Vegan
• No preservatives
• 100% Natural ingredients

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Forgotten Foods Millet Madurai Soft Idli

FORGOTTEN FOODS Madurai Soft Idli is an instant premix, the idly batter will be ready in just 5 minutes by adding water and sour curds. Steam the batter and relish Forgotten Millet idlies.

Millets are also called as Siridhanya in local languages like Kannada, Tamil and Telugu. Millets are forgotten grains and were the food of our ancestors until rice and wheat cultivation took over its place hence we call it FORGOTTEN FOODS.

Madurai Soft Idli is made from Little Millet or commonly called as Saame in Kannada, Samalu in Telugu, Samai in Tamil and Kutki in Hindi.